Cooking

I’ll tell you how to make Japanese fried-dough cookies that is called “Karintou” in Japan because I made it with my sister today.  I use a sweet potato.

First, cut the sweet potato like sticks. The sweet potato is tough, so be careful. If you can’t cut it like sticks, I think anything is okay. After that, sweet potato put into the water because takes out sweet potato’s bitterness. Next, the sweet potato is fried in oil. Please fry it with the low temperature oil. It is the most important. If the oil is high temperature, the sweet potato will burn. Finally, mix the fried sweet potato and starch syrup. I think that Japanese fried-dough cookies are very simple cooking, so please try it. However, its calorie is higher more than you expected, so you are careful not to eat a lot.

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